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Strawberry Oat Bars: Discover Your New Favorite Snack!

Strawberry Oat Bars: Soft, Chewy & Perfect Snack Anytime!

Deliciously soft and chewy strawberry oat bars that make the perfect snack for any time of the day.

Ingredients

Scale
  • 2 cups rolled oats
  • 1 cup almond flour
  • 1/2 cup honey or maple syrup
  • 1/2 cup unsalted butter, melted
  • 1 cup fresh strawberries, chopped
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
  2. In a large bowl, combine rolled oats, almond flour, and salt.
  3. In another bowl, mix melted butter, honey (or maple syrup), and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and mix until well combined.
  5. Fold in the chopped strawberries gently.
  6. Spread the mixture evenly in the prepared baking dish.
  7. Bake for 25-30 minutes or until golden brown.
  8. Allow to cool before cutting into bars.

Notes

  • Store in an airtight container for up to a week.
  • Feel free to substitute strawberries with other fruits like blueberries or raspberries.
  • For a nut-free version, replace almond flour with oat flour.

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