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Sugar Cookie Bars: Discover the Perfect Recipe Today!

Sugar Cookie Bars
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Delicious and soft sugar cookie bars that are easy to make and perfect for any occasion.

Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 1/4 cup sprinkles (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In a separate bowl, cream together the butter and sugar until light and fluffy.
  4. Add the eggs, vanilla extract, and almond extract to the butter mixture and mix well.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. If using, fold in the sprinkles.
  7. Spread the batter evenly in the prepared baking pan.
  8. Bake for 20-25 minutes or until the edges are lightly golden and a toothpick inserted in the center comes out clean.
  9. Allow to cool before cutting into bars.

Notes

  • For a festive touch, use colored sprinkles.
  • Store in an airtight container for up to a week.
  • These bars can be frosted with your favorite icing for extra sweetness.

Nutrition

Find it online: https://howeats.com/sugar-cookie-bars-perfect-recipe/