PrintSummer Peach Bars: Indulge in the Perfect Dessert!
Delicious and refreshing summer peach bars that are perfect for dessert.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups fresh peaches, peeled and sliced
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, granulated sugar, brown sugar, baking powder, and salt.
- Add melted butter, egg, and vanilla extract to the dry ingredients and mix until well combined.
- Fold in the sliced peaches gently.
- Pour the mixture into a greased baking dish and spread evenly.
- Bake for 25-30 minutes or until golden brown and a toothpick comes out clean.
- Allow to cool before cutting into bars.
Notes
- For best results, use ripe peaches.
- These bars can be served warm or chilled.
- Store leftovers in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg