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Sweet Potato Pie Bars: A Delicious Twist on Tradition!

Sweet Potato Pie Bars
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Sweet Potato Pie Bars are a delightful dessert that combines the classic flavors of sweet potato pie in a convenient bar form, perfect for any occasion.

Ingredients

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  • 2 cups mashed sweet potatoes
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • 1/2 cup chopped pecans (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a large bowl, combine the mashed sweet potatoes, brown sugar, granulated sugar, and melted butter.
  3. Add the eggs, vanilla extract, cinnamon, nutmeg, ginger, and salt. Mix until well combined.
  4. Gradually fold in the flour until just incorporated. If using, add the chopped pecans.
  5. Pour the mixture into the prepared baking dish and spread evenly.
  6. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
  7. Allow to cool before cutting into bars and serving.

Notes

  • For a richer flavor, use freshly roasted sweet potatoes.
  • These bars can be topped with whipped cream or a scoop of ice cream for extra indulgence.
  • Store leftovers in an airtight container in the refrigerator for up to 5 days.

Nutrition

Find it online: https://howeats.com/sweet-potato-pie-bars-delicious-recipe/