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Sweet Potato Pie for a Southern Thanksgiving Table: Delight Guests!

Sweet Potato Pie for a Southern Thanksgiving Table
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A delicious and traditional sweet potato pie recipe perfect for a Southern Thanksgiving table that will delight your guests.

Ingredients

Scale
  • 2 cups mashed sweet potatoes
  • 1 cup sugar
  • 1/2 cup milk
  • 1/2 cup butter, melted
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 unbaked pie crust

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the mashed sweet potatoes and sugar.
  3. Add the milk, melted butter, eggs, vanilla extract, cinnamon, nutmeg, and salt. Mix until smooth.
  4. Pour the sweet potato mixture into the unbaked pie crust.
  5. Bake for 45-50 minutes or until the filling is set and the crust is golden brown.
  6. Let the pie cool before serving.

Notes

  • For a richer flavor, use brown sugar instead of white sugar.
  • Serve with whipped cream or vanilla ice cream for added indulgence.
  • This pie can be made a day in advance and stored in the refrigerator.

Nutrition

Find it online: https://howeats.com/sweet-potato-pie-southern-thanksgiving/