PrintThanksgiving Dessert Ideas That Will Wow Your Guests!
A collection of delightful dessert ideas perfect for Thanksgiving that will impress your guests.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 20 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Pumpkin puree – 1 can (15 oz)
- Granulated sugar – 1 cup
- Brown sugar – 1/2 cup
- Eggs – 3 large
- Heavy cream – 1 cup
- Ground cinnamon – 1 tsp
- Ground nutmeg – 1/2 tsp
- Ginger – 1/2 tsp
- Pie crust – 1 (9-inch)
Instructions
- Preheat the oven to 425°F (220°C).
- In a large bowl, mix together the pumpkin puree, granulated sugar, brown sugar, and spices.
- Add the eggs and heavy cream, and whisk until smooth.
- Pour the mixture into the pie crust.
- Bake for 15 minutes, then reduce the temperature to 350°F (175°C) and bake for an additional 40-50 minutes.
- Let the pie cool before serving.
Notes
- Serve with whipped cream for added flavor.
- Can be made a day in advance.
- Store leftovers in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 80mg