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The Veggie Pie That Wins Over Everyone: Discover the Secret!

The Veggie Pie That Wins Over Everyone
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A delicious and hearty veggie pie that is sure to please everyone at the table.

Ingredients

Scale
  • 1 pre-made pie crust
  • 2 cups mixed vegetables (carrots, peas, corn)
  • 1 cup mushrooms, sliced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup vegetable broth
  • 1 tablespoon olive oil
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 cup shredded cheese (optional)

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat and sauté onions and garlic until translucent.
  3. Add mixed vegetables and mushrooms, cooking until tender.
  4. Stir in vegetable broth, thyme, salt, and pepper, and let simmer for 5 minutes.
  5. If using, stir in shredded cheese until melted.
  6. Pour the vegetable mixture into the pie crust.
  7. Bake in the preheated oven for 30-35 minutes or until the crust is golden brown.
  8. Let cool for a few minutes before slicing and serving.

Notes

  • Feel free to use any combination of vegetables you prefer.
  • This pie can be made ahead of time and reheated.
  • For a vegan version, omit the cheese or use a dairy-free alternative.

Nutrition

Find it online: https://howeats.com/the-veggie-pie-that-wins-over-everyone-recipe/