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This Bright Citrus Beet Salad Feels Like Summer Bliss!

This Bright Citrus Beet Salad Feels Like Summer
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A refreshing and vibrant salad that combines the earthy sweetness of beets with the zesty brightness of citrus, perfect for summer.

Ingredients

Scale
  • 2 medium beets, roasted and diced
  • 1 orange, segmented
  • 1 grapefruit, segmented
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup feta cheese, crumbled
  • 2 cups arugula
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C) and roast the beets until tender, about 45 minutes.
  2. Once cooled, peel and dice the beets.
  3. In a large bowl, combine the roasted beets, orange segments, grapefruit segments, and red onion.
  4. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  5. Drizzle the dressing over the salad and toss gently to combine.
  6. Serve the salad on a bed of arugula and top with crumbled feta cheese.

Notes

  • For added crunch, consider adding nuts like walnuts or pecans.
  • This salad can be made ahead of time; just add the dressing right before serving.
  • Feel free to substitute other citrus fruits based on your preference.

Nutrition

Find it online: https://howeats.com/this-bright-citrus-beet-salad-summer-recipe/