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Valentine’s Day Snacks: Delightful Heart-Shaped Treats!

Valentine’s Day Snacks (& Heart Shaped Food)
Print Recipe

A collection of delightful heart-shaped snacks perfect for Valentine’s Day celebrations.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup sugar
  • 1/4 cup butter, softened
  • 1/2 cup milk
  • 1 egg
  • 1 tsp vanilla extract
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • Heart-shaped cookie cutters

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, cocoa powder, sugar, baking powder, and salt.
  3. Add softened butter, milk, egg, and vanilla extract to the dry ingredients and mix until smooth.
  4. Roll out the dough on a floured surface to about 1/4 inch thick.
  5. Use heart-shaped cookie cutters to cut out shapes from the dough.
  6. Place the heart-shaped cookies on a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until set.
  8. Let cool before decorating with icing or sprinkles.

Notes

  • For a healthier option, substitute half of the all-purpose flour with whole wheat flour.
  • These cookies can be decorated with colored icing for a festive touch.
  • Store in an airtight container for up to a week.

Nutrition

Find it online: https://howeats.com/valentines-day-heart-shaped-snacks-recipe-2/