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Vegan Baked Oatmeal: Meal Prep Made Easy and Delicious!

Vegan Baked Oatmeal (Perfect for Meal Prep!) - Hannah Magee RD
Print Recipe

A delicious and nutritious vegan baked oatmeal recipe perfect for meal prep, providing a hearty breakfast option that is easy to make and customize.

Ingredients

Scale
  • 2 cups rolled oats
  • 1 cup almond milk (or any plant-based milk)
  • 1/2 cup maple syrup
  • 1/4 cup almond butter
  • 1 ripe banana, mashed
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 cup mixed berries (fresh or frozen)
  • 1/4 cup chopped nuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the rolled oats, baking powder, cinnamon, and any optional nuts.
  3. In another bowl, mix together the almond milk, maple syrup, almond butter, mashed banana, and vanilla extract.
  4. Pour the wet ingredients into the dry ingredients and stir until well combined.
  5. Fold in the mixed berries.
  6. Pour the mixture into a greased baking dish and spread evenly.
  7. Bake for 30-35 minutes, or until the top is golden brown and set.
  8. Let cool for a few minutes before slicing and serving.

Notes

  • Store leftovers in an airtight container in the fridge for up to 5 days.
  • This recipe can be customized with your favorite fruits and nuts.
  • For a sweeter oatmeal, add more maple syrup or a sprinkle of brown sugar on top before baking.

Nutrition

Find it online: https://howeats.com/vegan-baked-oatmeal-meal-prep-recipe/