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Vegan Cookie Dough Bars: Indulge Guilt-Free Today!

Vegan Cookie Dough Bars – keyword: vegan cookie dough bars
Print Recipe

Delicious and healthy vegan cookie dough bars that satisfy your sweet tooth without the guilt.

Ingredients

Scale
  • 1 cup almond flour
  • 1/2 cup peanut butter
  • 1/4 cup maple syrup
  • 1/4 cup coconut oil, melted
  • 1/2 cup dark chocolate chips
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. In a mixing bowl, combine almond flour, peanut butter, maple syrup, melted coconut oil, vanilla extract, and salt.
  2. Mix until a dough forms.
  3. Fold in dark chocolate chips.
  4. Press the dough into a lined baking dish evenly.
  5. Refrigerate for at least 30 minutes to set.
  6. Cut into bars and enjoy!

Notes

  • Store in an airtight container in the fridge for up to a week.
  • Feel free to substitute almond flour with oat flour for a different texture.
  • Add nuts or dried fruits for extra flavor.

Nutrition

Find it online: https://howeats.com/vegan-cookie-dough-bars-guilt-free-indulgence/